Vegan Cauliflower Pizza Crust

Name: Vegan Cauliflower Pizza Crust
Prep time: 30 min
Cook time: 30 min
Yield: 1
Ingredients: 4 cups cauliflower rice; 2 tbsp flax seed meal; 5 tbsp water; 0.33 cup almond flour; 2 tsp dried oregano; 2 cups fresh basil; 3 tbsp pine nuts; 2 tbsp nutritional yeast; 3 tbsp olive oil; 2 cloves garlic

A gluten-free and vegan pizza crust made from cauliflower rice and flaxseed meal. Crisp and flavorful with Italian herbs. Topped with a homemade fresh basil pesto for a light and healthy meal.

Prep

30 min

Cook

30 min

Temp

375°F

Difficulty

beginner

Servings

Cost

$15

Ingredients

4 cups cauliflower rice
2 tbsp flax seed meal
5 tbsp water
0.33 cup almond flour
2 tsp dried oregano
2 cups fresh basil
3 tbsp pine nuts
2 tbsp nutritional yeast
3 tbsp olive oil
2 cloves garlic

Instructions

1
Cook and squeeze dry cauliflower.
2
Mix with flax binder and flour.
3
Press into crust; bake 30 mins.
4
Top with pesto; bake 10 mins.