Thai Lettuce Wraps with Peanut Sauce

Name: Thai Lettuce Wraps with Peanut Sauce
Prep time: 20 min
Cook time: 20 min
Yield: 1
Ingredients: 0.75 lb lean ground beef; 0.5 count red onion; 2 cloves garlic; 2 tsp ginger; 1 cup carrots; 1 head butter lettuce; 5 tbsp soy sauce; 2 tbsp sesame oil; 0.5 cup peanut butter; 2 tbsp rice vinegar; 3 tbsp honey

Fresh and crunchy lettuce wraps filled with a savory Asian-style ground beef mixture. Paired with a creamy, homemade peanut dipping sauce. A light yet satisfying meal that bursts with flavors of ginger, garlic, and sesame.

Prep

20 min

Cook

20 min

Temp

Medium-High

Difficulty

beginner

Servings

Cost

$20

Ingredients

0.75 lb lean ground beef
0.5 count red onion
2 cloves garlic
2 tsp ginger
1 cup carrots
1 head butter lettuce
5 tbsp soy sauce
2 tbsp sesame oil
0.5 cup peanut butter
2 tbsp rice vinegar
3 tbsp honey

Instructions

1
Brown beef with aromatics.
2
Add veggies and stir-fry sauce ingredients.
3
Whisk peanut sauce ingredients.
4
Serve beef mixture in lettuce cups with sauce.