Quick Hummus and Quinoa Wraps
A fresh and portable vegan wrap perfect for lunch or a light dinner. Whole wheat tortillas are spread with creamy hummus and filled with quinoa, spinach, and tomatoes. Packed with plant-based protein and fiber. Ready in just 15 minutes with zero cooking required if using leftover quinoa.

Prep
15 min
Cook
15 min
Temp
None
Difficulty
beginner
Servings
1
Cost
$8
Ingredients
- 4 count whole wheat tortillas
- 2 cups hummus
- 1 cup cooked quinoa
- 2 cups fresh spinach
- 2 medium tomatoes (sliced)
Instructions
- 1
Warm tortillas.
- 2
Spread with hummus.
- 3
Add quinoa and veggies.
- 4
Roll up and serve.