Orange Beef with Broccoli and Peas

Name: Orange Beef with Broccoli and Peas
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 1 LB Beef Sirloin; 2 Cups Broccoli; 1 Cup Green Peas; 2 Count Green Onions; 0.25 cup Soy Sauce; 0.25 cup Orange Juice; 0.25 cup Water; 2 tbsp Honey; 3 count garlic cloves (minced); 1 pinch ginger; 1 tbsp cornstarch

A citrusy twist on traditional beef stir-fry. Slices of sirloin are cooked with broccoli and sweet green peas. The sauce features fresh orange juice and honey for a bright, tangy flavor profile. Ginger and garlic add a nice kick to balance the sweetness. A quick and healthy dinner that uses fresh ingredients.

Prep

15 min

Cook

15 min

Temp

Medium-High

Difficulty

beginner

Servings

Cost

$15

Ingredients

1 LB Beef Sirloin
2 Cups Broccoli
1 Cup Green Peas
2 Count Green Onions
0.25 cup Soy Sauce
0.25 cup Orange Juice
0.25 cup Water
2 tbsp Honey
3 count garlic cloves (minced)
1 pinch ginger
1 tbsp cornstarch

Instructions

1
Slice beef and cook in oil; remove.
2
Sauté broccoli, peas, onions.
3
Whisk soy sauce, orange juice, water, honey, garlic, ginger, cornstarch.
4
Add sauce and beef to pan.
5
Cook until thickened.