Mediterranean Salmon with Vegetable Quinoa
A healthy and balanced meal featuring spice-rubbed salmon and fluffy quinoa. The quinoa is mixed with fresh cucumber, tomatoes, and herbs for a refreshing side. Salmon is broiled with cumin and paprika for a smoky flavor. A perfect example of the nutritious Mediterranean diet. Light, flavorful, and satisfying.

Prep
15 min
Cook
15 min
Temp
Broil
Difficulty
beginner
Servings
1
Cost
$18
Ingredients
- 1 cup quinoa
- 1 tsp kosher salt
- 0.75 cup english cucumbers
- 1 cup cherry tomatoes
- 0.25 cup red onion
- 4 count basil leaves
- 1 count lemon zest
- 20 oz salmon fillets
- 0.25 tsp black pepper
- 1 tsp cumin
- 0.5 tsp paprika
- 0.25 cup parsley
Instructions
- 1
Cook quinoa; cool slightly.
- 2
Mix in veggies and lemon zest.
- 3
Rub salmon with spices.
- 4
Broil 8-10 mins.
- 5
Serve with quinoa.