Low Carb Peanut Chicken Skillet

A rich and creamy peanut chicken dish that’s completely low-carb. Chicken, peppers, and onions simmer in a savory sauce made from peanut butter, soy sauce, and ginger. One-pan cooking makes cleanup a breeze. Serve over cauliflower rice for a complete keto Thai-inspired meal. Spicy, nutty, and delicious.

Low Carb Peanut Chicken Skillet

Prep

10 min

Cook

10 min

Temp

Medium-High

Difficulty

beginner

Servings

1

Cost

$12

Ingredients

  • 1.5 lbs chicken breast
  • 2 tbsp butter
  • 2 tbsp olive oil
  • 1 medium red bell pepper
  • 3 cloves garlic
  • 0.75 cup chicken stock
  • 0.33 cup creamy peanut butter
  • 3 tbsp soy sauce
  • 0.5 tsp crushed red pepper flakes
  • 3 count green onions

Instructions

  1. 1

    Sear chicken in fats.

  2. 2

    Sauté peppers/garlic.

  3. 3

    Whisk sauce ingredients.

  4. 4

    Simmer chicken/veggies in sauce 5 mins.

  5. 5

    Garnish and serve.