Honey Garlic Salmon Skillet

Tender salmon fillets seared and glazed with a sweet and savory honey garlic sauce. A splash of apple cider vinegar cuts the sweetness and adds tang. Quick, easy, and incredibly flavorful. The sauce thickens to coat the fish beautifully. Perfect for a healthy dinner in a hurry.

Honey Garlic Salmon Skillet

Prep

10 min

Cook

10 min

Temp

Medium-High

Difficulty

beginner

Servings

1

Cost

$15

Ingredients

  • 12 oz salmon fillets
  • 2 tbsp honey
  • 1 tbsp warm water
  • 1.5 tsp apple cider vinegar
  • 1 tbsp olive oil
  • 3 cloves garlic (minced)
  • 0.5 count lemon (wedges)
  • 1 pinch cayenne pepper

Instructions

  1. 1

    Season salmon.

  2. 2

    Mix honey, water, vinegar, garlic.

  3. 3

    Sear salmon in oil.

  4. 4

    Add sauce and simmer 1-2 mins to glaze.