Grilled Salmon with Avocado Salsa

Name: Grilled Salmon with Avocado Salsa
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 2 count salmon fillets; 3 tbsp olive oil; 1 clove garlic (minced); 0.5 tsp chili powder; 0.5 tsp cumin; 0.5 tsp onion powder; 1 count avocado (diced); 0.5 cup tomato (diced); 2 tbsp red onion (diced); 2 tbsp cilantro (minced); 2 tbsp lime juice

Healthy grilled salmon topped with a fresh and zesty avocado salsa. The rich, fatty fish is balanced perfectly by the acidity of the lime and tomato salsa. A quick, paleo, and Whole30 compliant dinner. Bursting with summer flavors.

Prep

15 min

Cook

15 min

Temp

Medium-High

Difficulty

beginner

Servings

Cost

$18

Ingredients

2 count salmon fillets
3 tbsp olive oil
1 clove garlic (minced)
0.5 tsp chili powder
0.5 tsp cumin
0.5 tsp onion powder
1 count avocado (diced)
0.5 cup tomato (diced)
2 tbsp red onion (diced)
2 tbsp cilantro (minced)
2 tbsp lime juice

Instructions

1
Rub salmon with oil/spices.
2
Grill 5-6 mins per side.
3
Mix salsa ingredients.
4
Serve salmon topped with salsa.