Apple Cinnamon No-Sugar Granola

Name: Apple Cinnamon No-Sugar Granola
Prep time: 10 min
Cook time: 10 min
Yield: 1
Ingredients: 100 g oats; 2 count medium apple; 1 tbsp flaxseed; 1 tbsp chia seeds; 30 ml coconut oil; 1 tsp cinnamon; 0.25 tsp ginger powder; 0.25 pinch salt

Enjoy the crunch of this Apple Cinnamon No-Sugar Granola without the sugar crash. Freshly grated apples provide natural moisture and sweetness, eliminating the need for syrups. A hearty mix of oats, flaxseeds, and chia seeds delivers a fiber-rich punch. Coconut oil binds everything together and adds healthy fats. Cinnamon and ginger create a warm, comforting spice profile. It bakes into golden clusters that smell amazing. Perfect for topping yogurt, smoothie bowls, or eating by the handful. It’s a wholesome, homemade alternative to high-sugar store-bought granolas. Simple to make and keeps well for days.

Prep

10 min

Cook

10 min

Temp

180°C

Difficulty

beginner

Servings

Cost

Ingredients

100 g oats
2 count medium apple
1 tbsp flaxseed
1 tbsp chia seeds
30 ml coconut oil
1 tsp cinnamon
0.25 tsp ginger powder
0.25 pinch salt

Instructions

1
Grate the apples and transfer to a bowl.
2
Add the remaining ingredients and mix until all the components are well incorporated.
3
Lay on a baking tray lined with baking paper.
4
Bake in a preheated oven at 180°C/ 350 °F for 40 minutes. Stir 3–4 times during baking.
5
Turn the oven off and leave to cool down inside with the door slightly open.