3-Ingredient Low Carb Tortillas

Flexible and soft low-carb tortillas made with egg whites and coconut flour. Perfect for tacos, wraps, or quesadillas on a keto diet. They hold together well without tearing. Season with spices for extra flavor. A simple staple for grain-free Mexican nights.

3-Ingredient Low Carb Tortillas

Prep

10 min

Cook

10 min

Temp

Low

Difficulty

beginner

Servings

1

Cost

$4

Ingredients

  • 8 count Large Egg Whites
  • 0.33 cup Coconut flour
  • 10 tbsp Water
  • 0.25 tsp Baking powder
  • 0.5 tsp Seasonings (garlic/onion powder)

Instructions

  1. 1

    Whisk ingredients till smooth.

  2. 2

    Pour thin layer in hot skillet.

  3. 3

    Cook 2 mins, flip, cook 1 min like a crepe.