Ground Chicken Calzone
An inventive twist on calzone using a ground chicken crust. Filled with spicy pepperoni and gooey mozzarella cheese. Basted with egg wash and topped with parmesan and oregano for a golden finish. High in protein and low in carbs. A delicious way to enjoy pizza flavors without the traditional dough.

Prep
15 min
Cook
15 min
Temp
350°F
Difficulty
beginner
Servings
1
Cost
$8
Ingredients
- 1 lb Ground chicken
- 0.5 cup Pepperoni
- 0.5 cup Mozzarella Cheese
- 1 tsp Oregano
- 2 tbsp Parmesan cheese
- 1 count egg
Instructions
- 1
Divide chicken, roll out on parchment.
- 2
Fill with pepperoni/cheese.
- 3
Fold and seal.
- 4
Egg wash top.
- 5
Sprinkle parm/oregano.
- 6
Bake 20 mins at 350°F.